Apple Pops Cake

Beautiful Apple Pops Cake

The cake is perfect for Teacher appreciation days or even birthday parties for kids.

Ingredients for Apple Pops Cake

Big pink marshmallows
Lollipop sticks
Corn syrup
Red sanding sugar/granulated sugar
Green Twizzlers
Mini pretzels


Push a lollipop stick into the base of a pink marshmallow.
Brush some corn syrup all over the marshmallow.
You can add a few drops of water into a bowl of corn syrup to thin the consistency a bit. That helps with brushing it all over the marshmallow.
Fill a flat plate with red sanding sugar/granulated sugar.
Start rolling the sticky marshmallow pop until the sugar granules stick to the marshmallow.
Eventually, you should have something that looks like this.
Dip the top of the marshmallow pop into the plate of red sugar so that it’s fully covered too.
Push this marshmallow pop into a block of foam and keep aside.
Break mini pretzels into smaller pieces.
Also, cut up some green Twizzlers into smaller pieces.
Push the small pretzel stick and Twizzler piece on top of the marshmallow pop.
Make a few of these cute pops and stick them into a frosted cake.


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